Considered one of my most requested recipes is: Tater Tot Casserole. If you’re needing a easy, crowd-pleasing meal, do this tater tot casserole recipe. That is so comforting with fundamental, simple to like components. My toddler loves this recipe, my father-in-law loves this recipe and so do I. 
Plus, this dish works for a lot of events. Personally, I like this as a part of an enormous household breakfast served alongside eggs and possibly one thing candy (like sticky buns or cinnamon rolls), but it surely may work simply in addition to a foremost course or facet dish at a potluck or vacation meal.
This can be a regional factor however you could possibly additionally name this a tater tot hotdish. It has all the required components—potatoes, meat, and a can of condensed soup. Within the Midwest the place I stay, we name it a casserole. Layers of meat, cheese and crispy tater tots create an inexpensive, filling meal—the entire household will love this simple recipe!
Associated: Biscuits and Gravy Casserole, Breakfast Casserole, Corn Casserole, Tuna Casserole and 100+ Consolation Meals Recipes.

Tater Tot Casserole Elements
- Floor Beef – We used a lean floor beef. You may additionally swap it for breakfast sausage or turkey sausage if you wish to lean into the breakfast vibe.
- Garlic – Minced garlic.
- Cream of Mushroom Soup – Or cream of hen soup.
- Cheddar Cheese – For a melty, tacky layer.
- Tater Tots – I exploit basic (frozen) tater tots that are a cylinder form. You should utilize crowns or different shapes (like stars) in order for you. All work tremendous!
- Chives or different Recent Herbs – As garnish, non-obligatory.
This tater tot casserole is actually 5 fundamental components, however I’ll share a number of methods I spice it up so it’s extra flavorful or seasonal. You’ll bake this all in a casserole dish.

The best way to make Tater Tot Casserole
Mince the garlic. In a big skillet or pan over medium-high warmth, brown the bottom beef with the garlic till cooked (no pink stays). The meat will be barely undercooked at this stage, so don’t overcook it, as it’ll bake within the oven for one more 35 minutes.
Take away the pan from the warmth and stir within the can of soup and season with a bit salt and pepper.
Now assemble the casserole. Frivolously grease a 9×13 casserole dish. Add the meat combination. Then sprinkle on the grated cheese. Then add a layer of tater tots to the highest (frozen).
Bake at 350°F (177°C) for 35-40 minutes. The tater tots ought to look golden brown and crispy and the combination under will probably be effervescent. High with chives or different contemporary herbs and serve heat.

Suggestions and Substitutions
- Generally, I add extra seasoning to the meat as I brown it, only for added taste. Some good additions embody: chili powder, cayenne, Italian seasoning, black pepper, onion powder or different spices you could love.
- If you wish to scale back the quantity of fats on this casserole, you could possibly swap the bottom beef for a floor turkey or floor hen. It’s also possible to use floor pork or sausage in case you like (this can add fats).
- I prefer to high this casserole with some inexperienced onions or chives, however you could possibly use different contemporary herbs like cilantro or for a vacation rosemary or thyme.
- You can also make this casserole forward of time. I’ll typically make this as much as the purpose of baking however as a substitute I cowl and refrigerate in a single day to bake within the morning for breakfast. This tater tot casserole additionally makes nice leftovers!

Extra Casserole Recipes:
- Broccoli Casserole
- Corn Casserole
- Inexperienced Bean Casserole – with contemporary inexperienced beans
- Rooster and Rice Casserole
- Loveless Cafe Hashbrown Casserole
- Finest Baked Macaroni and Cheese
- Duchess Candy Potato Casserole
- Stuffing Topped Macaroni and Cheese
- Cauliflower Au Gratin
- In a single day No-Boil Lasagna


Tater Tot Casserole
#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #343434; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 cease { stop-color: #343434; }linearGradient#wprm-recipe-user-rating-0-50 cease { stop-color: #343434; }linearGradient#wprm-recipe-user-rating-0-66 cease { stop-color: #343434; }
Tools
-
1 9×13 baking dish casserole dish
Elements
- 1 pound floor beef
- 5 cloves garlic
- 1 can cream of mushroom soup
- 2 cups cheddar cheese
- 25 ounces frozen tater tots
- 2 tablespoons chives or inexperienced onions non-obligatory
- salt and pepper
Directions
-
Mince the garlic.
-
In a pan over medium warmth, brown the bottom beef with the garlic till cooked (no pink stays). The meat will be barely undercooked at this stage, so don’t overcook it, as it’ll bake within the oven for one more 35 minutes.
-
Take away the pan from the warmth and stir within the can of soup and season with a bit salt and pepper.
-
Now assemble the casserole. Frivolously grease a 9×13 pan. Add the meat combination. Then sprinkle on the grated cheese. Then add the tater tots (frozen).
-
Bake at 350°F (177°C) for 35-40 minutes. The tater tots ought to look golden brown and crispy and the combination under will probably be effervescent.
-
High with chives or different contemporary herbs and serve heat.
Notes
If you wish to scale back the quantity of fats on this casserole, you could possibly swap the bottom beef for a floor turkey or hen.
I prefer to high this tater tot casserole with some inexperienced onions or chives, however you could possibly use different contemporary herbs like cilantro or for a vacation rosemary or thyme.
You can also make this casserole forward of time. I’ll typically make this as much as the purpose of baking however as a substitute I cowl and refrigerate in a single day to bake within the morning for breakfast.




